Assorted Fruit Salad with Grilled to Perfection Ham

The combination of flavors, textures, and colors in this salad are so wonderful, it's special enough to serve to company.

Of course, you can only have grilled to perfection hams using George Foreman Grill Recipes

INGREDIENTS:

• 1 lb. fully cooked center cut ham slice
• 1/4 cup raspberry vinaigrette salad dressing
• 10 oz. pkg. mixed salad greens
• 1 cup raspberries
• 3 peaches, peeled and sliced
• 1/4 cup sour cream
• 1/2 cup raspberry vinaigrette salad dressing
• 1 Tbsp. honey

PREPARATION:

Brush ham with 1/4 cup raspberry vinaigrette and set aside. In large bowl combine salad greens, raspberries, and peaches. Combine sour cream, 1/2 cup raspberry vinaigrette. and honey in small bowl and drizzle over salad.

Grill ham slice on George Foreman two sided grill for 4-6 minutes until thoroughly heated. Remove from grill and cut into thin slices. Place on salad and serve. 4 servings(Source: Linda Larsen - About)

Sandwiches with Grilled Ham to Perfection

This simple sandwich is so delicious with two kinds of grilled onions. This is another great george foreman grill recipe.

INGREDIENTS:

• 1 red onion, sliced 1/4" thick
• 1 yellow onion, sliced 1/4" thick
• 1/2 lb. ham slices
• 2 Tbsp. honey
• 1 Tbsp. Dijon mustard
• 1/2 tsp. dried thyme leaves
• 3 Tbsp. butter, softened
• 8 slices whole wheat bread
• 1/4 lb. Cheddar cheese, sliced

PREPARATION:

Preheat dual contact grill. Combine honey, Djon mustard, and thyme leaves. Brush on onion slices. Grill onion slices for 3-5 minutes until tender and marked with grill marks. Remove from grill and set aside.

Grill ham slices for 3-4 minutes until heated through. Spread butter on one side of each piece of bread. Make sandwiches with the grilled onions, ham, and cheese, assembling sandwiches with buttered side out. Grill each sandwich for 3-6 minutes until hot and cheese is melted. 4 sandwiches (Source: Linda Larsen - About)

Are you looking for the best sandwich maker? Head over to Best Priced Grills.com for the best prices of panini makers. (Source: Linda Larsen - About)

Grilled Pork Tenderloins Using George Foreman Grill

Marinated pork tenderloin is sliced and grilled on a dual contact grill in a simple main dish recipe.

INGREDIENTS:

• 1 tsp. dried thyme leaves
• 1/2 tsp. dried marjoram leaves
• 1/2 tsp. salt
• dash pepper
• 1/4 tsp. onion powder
• 2 Tbsp. maple syrup
• 1 Tbsp. melted butter
• 1 lb. pork tenderloin, cut into 1/2" slices

PREPARATION:

Combine all ingredients except pork in ziplock plastic bag and mix. Add pork slices, close bag, turn to coat, and refrigerate for 1-2 hours. Remove pork from marinade; discard marinade.

Grill pork slices on George Foreman two sided grill for 4-7 minutes until thoroughly cooked. Brush with more maple syrup, if desired, and serve. 4 servings (Source: Linda Larsen - About)

Tasty Grilled and Glazed Ham

This simple three ingredient recipe is full of flavor.

INGREDIENTS:

• 1 lb. fully cooked center cut ham slice
• 1/4 cup orange marmalade
• 2 Tbsp. Dijon mustard

PREPARATION:

Combine marmalade and mustard and brush over both sides of ham. Cook on a George Foreman two sided grill for 4-6 minutes until thoroughly heated. 4 servings (source: Linda Larsen - About)